Breakfast Menu
You may order the following at your table(or make your own selection)
Freshly made Organic Porridge
Grilled Bacon and Sausage with Eggs
Eggs on Toast
(Choice of Poached, Fried or Scrambled)
Eggs Benedict
Boiled Eggs
Grilled Fresh Fish of the Day
Pancakes
with Highbank Organic Apple Syrup
- with or without Bacon
The Free Range hens eggs are free range from Claregalway. The sausages and cold meats are from Fingal
Ferguson in Gubeen. The cheese is made down the road at the Aillwee Cave by
Ben Johnson. The organic smoked fish is from Birgitta Curtin at The Burren
Smokehouse in Lisdoonvarna. The fresh fish is supplied by the Sexton Family in Doonbeg.
in Doolin. The teas are organic and blended by Solaris Botanicals in Galway.
The coffee is fairtrade.
Breakfast Menu
Please help yourself from our cold BuffetFresh Juices:
(Freshly Squeezed Orange,
Irish Apple, Cranberry)
Stewed Apricots & Prunes
Fresh Grapefruit, Cereals,
Organic Glenisk Yogurt with Berry Compote, Seasonal Fruits
(made to order)
Homemade Organic Breads, Croissant, Pain au Chocolat, Burren Gold
Organic Cheese and Gubeen Cold Meats, Lisdoonvarna Organic Smoked
Fish, Toast served with Orange Marmalade or Jams (made in-house)
Freshly Ground Cafetiere Coffee
Organic Teas: Assam; Earl Grey; Lapsang Souchong; Green;
Gregans Tea (White, Hibiscus & Lemon Balm); Camomile; Peppermint










