Corkscrew Bar Lunch Menu
The Corkscrew Bar
Roast Onion & Fox Catcher Broth with Homemade Brown Bread €7.50
Country Terrine, House Pickles & Sourdough Toast €12.50
Flaggy Shore Oysters, ½ Dozen €12.00, Dozen €22.00
Burren Smoked Salmon, Capers, Crème Fraiche & Homemade Brown Bread €15.00
Pork Rillette, Pickles, Sourdough €12.50
Whole Roasted Grouse, Cauliflower Cheese, Mash Potatoes €50.00
Sirloin Steak, Mash, Seasonal Carrots & Portobello Mushrooms, Garlic Butter €28.00
Halibut on The Bone, Tender Stem Broccoli, Café De Paris Butter €29.00
Garden Herb Salad, St Tolas Goats Cheese, Grains and Red Onions €15.00
Selection of Irish Cheeses, chutney and crackers €12.50
Selection of Cakes in the Bar €6.50
Whilst we will do all we can to accommodate guests with food intolerances and allergies,
we are unable to guarantee that dishes will be completely allergen-free.
Served from 12.30pm to 14.30 daily.